Great British Menu (2006)

S17E16 North East and Yorkshire Starter and Fish

In this culinary showdown, four chefs represent Yorkshire and the North East of England, crafting canapés, starters, and fish dishes that pay homage to a century of British broadcasting. As they showcase their creativity and skill, tensions rise in the kitchen. Each plate tells a story, but only one chef can avoid elimination. Who will impress the judges and secure their spot in the competition?