Great British Menu (2006)

S19E16 North West England: Starters and Fish

In this episode, four talented chefs go head-to-head to showcase their culinary skills by preparing canapes, starters, and fish dishes inspired by the spirit of the Olympics and Paralympics. Each chef aims to impress the judges with their creativity and technique. As the competition heats up, tensions rise, and one chef will face elimination. Who will rise to the occasion and who will be sent home?