America's Test Kitchen (2001)

S26E14 Mediterranean Eggplant Dishes

Test cook Ben Mims shows host Julia Collin Davison how to create a Silky Roasted Eggplant with Tomato and Feta. Tasting expert Jack Bishop puts Julia and a special guest to the test in a competitive hummus tasting. Meanwhile, test cook Antoinette Johnson whips up Zaalouk, a Moroccan Eggplant Meze, for host Bridget Lancaster.